Ulm's Farmers Bread - Wheat Rye Sourdough Bread Ulm - DEGEN
0 0.0 COP
60% Wheat flower
40% Rye flower
24 hours fermentation
Tomato Curry Sauce - Traditional
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The Currysauce is the typical sauce of the fast food in Germany. It is usually served with German sausages with Brötchen (buns) or French fries. Invented in 1949 in Berlin by Hera Heuwer. The German sausage with TomatoCurry sauce is called Currywurst.
Tomato Curry Sauce - Ghost
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This is the most spiciest Curry Sauce we ever made. It is made with Ghost Pepper. Ghost Pepper is rated at more than 1 million Scoville Heat Units (SHU). Of course, we just put a decent amount of it in our Curry Sauce, so that you can eat and enjoy it. Of course, only if you have high tolerance to spicy food.
Ghost Pepper is as well known as Bhut jolokia, ghost chili pepper, ghost chili and ghost jolokia.

The Currysauce is the typical sauce of the fast food in Germany. It is usually served with German sausages with Brötchen (buns) or french fries. Invented in 1949 in Berlin by Hera Heuwer. The German sausage with TomatoCurry sauce is called Currywurst.
Tomato Curry Sauce - Extra-Spicy
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Esta es nuestra salsa de TomateCurry extra picante. 3 de 10 llamas. Se hace con un aji que quema por la garganta un poco y calienta la boca. Sin duda, esta salsa molesta un poco.

La Currysauce es la salsa típica de la comida rápida en Alemania. Usualmente servida con salchichas alemanas con Brötchen (panecillos) o papas fritas. Inventado en 1949 en Berlin por Hera Heuwer. La salchicha alemana con salsa TomateCurry se llama Currywurst.
Tomato Curry Sauce - Devil
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This is our second spiciest Curry Sauce. 6 of 10 flames. It is made with different chillis and it burns especially in the throat for a loooong while and netherless you will be still able to taste whatever you like to combine it with.

The Currysauce is the typical sauce of the fast food in Germany. It is usually served with German sausages with Brötchen (buns) or french fries. Invented in 1949 in Berlin by Hera Heuwer. The German sausage with TomatoCurry sauce is called Currywurst.
Tomato Curry Sauce - Carolina Reaper
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This is now the spiciest Curry Sauce we ever made - even spicier than the Ghost Pepper. It is made with Carolina Reaper. Carolina Reaper is rated at more than 1.5 to 2.2 million Scoville Heat Units (SHU). Be careful with this sauce - it could cause harm to people who are not used to eat extreme spicy.

The Curry sauce is the typical sauce of the fast food in Germany. It is usually served with German sausages with Brötchen (buns) or french fries. Invented in 1949 in Berlin by Hera Heuwer. The German sausage with TomatoCurry sauce is called Currywurst.
Sourdough Bread Berlin - 1 kg - DEGEN
19,950 $ 19950 19950.0 COP
Soft Pretzel 80g - DEGEN
3,950 $ 3950 3950.0 COP
Germany is also famous for it's Soft Pretzels. Best combination: German Beer, German sausages and nice fresh Soft Pretzel with a bit of salt on it.
Delivery is from Monday to Friday. If on weekends needed, please contact us. Most of the time, we can arrange also delivery on weekends.
Schöfferhofer Unfiltered Wheat Beer - 500 ml Bottle - Schofferhofer
15,500 $ 15500 15500.0 COP
The Schöfferhofer Hefeweizen naturtrüb has 5 % alcohol and is an unfiltered wheat beer. Schofferhofer
Made in Germany - Imported Beer - German Beer
Schöfferhofer Dark Wheat Beer - 500 ml Bottle - Schofferhofer
15,500 $ 15500 15500.0 COP
The Schöfferhofer Hefeweizen Dunkel - dark - has 5 % alcohol and is a dark wheat beer. Schofferhofer
Made in Germany - Imported Beer - German Beer
Rye Sourdough Bread Munich - DEGEN
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80% Rye flower
20% Wheat flower
24 hours fermentation
Ricotta Cheese - ESTANA
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ESTANA Ricotta cheese is a fresh cheese made from cow's milk. The name ricotta comes from the Italian and means "cooked again". The taste is very mild and sweet. Ricotta is excellent as a spread on bread and also for baking, e.g. for making cheesecakes.
Preguette - Pretzel Bun - Laugenstange - 100g - DEGEN German Bakery
3,950 $ 3950 3950.0 COP
The pretzel bun comes in a form of a baguette, but it is made of pretzel dough. Therefore, we call it simply "Preguette", half pretzel, half Baguette. The 100g Preguette is great to eat as it is or with mustard, curry tomato sauce, like a hot dog or as a sandwich. Preguettes are called Laugenstangen in Germany and are very common to find.
We bake fresh on order from Monday to Friday. Best time is to order the day before to make sure, it's available. With a heads-up, we can bake as well on Saturdays and Sundays.
Peanut Butter - Smooth - Mani Bros
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ManiBros classic peanut butter flavour, roasted peanuts ground with a pinch of sea salt. Creamy texture
Peanut Butter - Quinoa + Chia - Mani Bros
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ManiBros classic "Peanut Butter - Smooth" with organic quinoa and chia seeds, creamy, nutrient rich, high in protein and delicious for those smoothies, protein shakes, or on your toast.
Peanut Butter - Honey - Mani Bros
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ManiBros classic "Peanut Butter - Smooth" with a touch of artisanal honey from El Melario. Mix it in, little by little to your liking, for those who like their peanut butter sweeter.
Peanut Butter - Crunchy - Mani Bros
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The same as the ManiBros classic "Peanut Butter - Smooth" but with their size-controlled chunks of peanuts mixed in, which give a touch of crunch which we love.
Peanut Butter - Coffee + Blue Agave - Mani Bros
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Specialty micro-lot Colombian coffee recently roasted by the master roasters at HIJA MIA COFFEE ROASTERS mixed with Mani Bros classic "Peanut Butter - Smooth" as a base and a touch of organic blue agave. An explosion of flavour, perfect to start the morning or at any time of the day to give you that caffeine kick. Nevertheless it contains Blue Agave, it is not sweet as some people may expect.